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Beuster Bar

Beuster is a French-leaning bar and bistro with oysters, steak, tartare, pasta, vegetables, and a weekend brunch.

FoodInsider

Confirmed open against a source on 2 August 2026. Source: Kiez und Kneipe Neukölln. 52.48596, 13.43538.

beusterbar.com · link checked 6 August 2026

Practical

The address is Weserstraße 32, 12045 Berlin. The current profile lists dinner from 18:00 to 01:00 Sunday to Thursday and to 03:00 Friday and Saturday, with weekend brunch. Reservations are available, and the current group menu lists a three-course spring and summer menu at €59 per person, with prices checked on 2026-08-02. Current à la carte examples include fries at €6, steak tartare at €16, mussels at €20 to €21, steak at €35, and desserts at €9, with prices checked on 2026-08-02. The current sources do not state a queue policy, so walk-in conditions are UNVERIFIED. [1][2][3][4][5]

Times and seasons

Friday and Saturday service runs later than the other listed dinner nights. The current profile lists a spring and summer group menu, while a wider seasonal pattern is UNVERIFIED. [1][2]

Who it suits, and when

Beuster suits people who want a late dinner, oysters, cocktails, or weekend brunch. People seeking a quick low-cost meal may avoid it because the current menu and set menu sit above snack prices. A rough visit takes 90 minutes to three hours, based on the dinner and brunch formats, and this is an estimate. [1][2][3]

What is not obvious

The current profile lists a group à la carte minimum of €65 per person, separate from the €59 set menu, for groups using that booking format. [1]

History

The current profiles name Lea, Tim, and Cemal as the owners. The current profile says the bar has more than a decade of history. The exact opening date, previous use, ownership changes, closures, fires, protests, and other documented incidents were not found, so those points are UNVERIFIED. [1][2][3]

Sources

Every line above carries the source it came from. Where the research could not confirm something, the page says so rather than filling the gap.

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